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Revista
Edición especial 2017, 53 - 53
ISSN: 1390-6895 e-ISSN: 2477-8982
Agroindustria
Recubrimiento comestible de quitosano, almidón de yuca y aceite esencial
de canela para conservar pera (Pyrus communis L. cv. “Bosc”)