Eating behavior and eating disorders in gym users in Cuenca, Ecuador
Fenotipos alimentarios y riesgo de TCA en usuarios de gimnasios
DOI:
https://doi.org/10.33936/qkrcs.v9i2.7322Keywords:
Eating disorders, Eating phenotype, gymsAbstract
Eating disorders (ED) rank among the top five causes of chronic diseases in adolescents. They are defined as a series of psychological alterations characterized by disordered eating behaviors such as restriction, binge eating, and excessive concern about weight. The objective of this study was to determine the relationship between eating behavior phenotypes and eating disorders in gym users in Cuenca during January to June 2023. A quantitative, cross-sectional study was conducted with 169 participants selected through simple random sampling among frequent attendees of three gyms in Cuenca. The majority were female (56.8%). Sociodemographic variables were collected along with results from the SCOFF test (sick, control, out weight, fat, food) for proper ED screening and the eating behavior phenotype scale (EBP). A univariate analysis was performed to construct frequency tables, and a bivariate analysis was conducted using Pearson’s Chi² test to establish the relationship between EBP and ED. Results showed that 32.5% of the sample had a positive result on the SCOFF test. Among the eating behavior phenotypes, the disorganized phenotype was the most prevalent (59.8%), followed by the hyperphagic phenotype (54.4%). A statistically significant relationship was found between ED screening and the hedonic (p = 0.00), emotional (p = 0.00), and hyperphagic (p = 0.00) eating behavior phenotypes. In conclusion, the eating behavior phenotype scale questionnaire proved to be a valuable tool for screening and early identification of different factors associated with eating disorders.
Downloads
References
1. Logrieco G, Marchili MR, Roversi M, Villani A. The Paradox of Tik Tok Anti-Pro-Anorexia Videos: How Social Media Can Promote Non-Suicidal Self-Injury and Anorexia. Int J Environ Res Public Health [Internet]. 2021 Feb 1 [cited 2023 Oct 7];18(3):1–4. Available from: https://pubmed.ncbi.nlm.nih.gov/33503927/
2. Lozano-Muñoz N, Borrallo-Riego, Guerra-Martín MD. Impact of social network use on anorexia and bulimia in female adolescents: a systematic review. An Sist Sanit Navar [Internet]. 2022 Aug 16 [cited 2023 Oct 7];45(2). Available from: https://pubmed.ncbi.nlm.nih.gov/35972299/
3. Williams R, Smith M, Wright D. Anorexia: a literature review of young people’s experiences of hospital treatment. Nurs Child Young People [Internet]. 2021 Mar 4 [cited 2023 Oct 7];33(2):10–7. Available from: https://pubmed.ncbi.nlm.nih.gov/33283489/
4. Eichstadt M, Luzier J, Cho D, Weisenmuller C. Eating Disorders in Male Athletes. Sports Health [Internet]. 2020 Jul 1 [cited 2023 Oct 7];12(4):327–33. Available from: https://pubmed.ncbi.nlm.nih.gov/32525767/
5. Takada A, Himmerich H. Psychology and pathophysiological outcomes of eating [Internet]. 1st ed. London, United Kingdom: IntechOpen; 2021 [cited 2023 Nov 4]. Available from: https://kclpure.kcl.ac.uk/ws/portalfiles/portal/165192977/Psychology_and_Pathophysiological_Outcomes_of_Eating.pdf
6. Herle M, Stavola B De, Hübel C, Abdulkadir M, Ferreira DiS, Loos RJF, et al. A longitudinal study of eating behaviours in childhood and later eating disorder behaviours and diagnoses. Br J Psychiatry [Internet]. 2020 [cited 2023 Nov 4];216(2):113–9. Available from: https://pubmed.ncbi.nlm.nih.gov/31378207/
7. Bryan AD, Jakicic JM, Hunter CM, Evans ME, Yanovski SZ, Epstein LH. Behavioral and Psychological Phenotyping of Physical Activity and Sedentary Behavior: Implications for Weight Management. Obesity. 2017;25(10):1653–9.
8. Brito Lara PS. Frecuencia de trastornos alimentarios en adultos jóvenes de la Pontificia Universidad Católica del Ecuador, Quito. Noviembre-Diciembre,2014. [Quito]: Pontificia Universidad Católica del Ecuador; 2015.
9. Rueda GE, Alfonso Días L, Campo Adalberto, Alfonso Barros J, Constanza Ávila G, Oróstegui LT, et al. Validación de la encuesta SCOFF para tamizaje de trastornos de la conducta alimentaria en mujeres universitarias. Biomédica. 2005;25:196–202.
10. Anger V, Formoso J, Katz M. Fenotipos de comportamiento alimentario: diseño de una nueva escala multidimensional (EFCA) TT - Eating behavior phenotypes: design of a new multidimensional scale (EFCA). Actual nutr. 2020;21(3):73–9.
11. Anger VE, Formoso J, Katz MT. Escala de Fenotipos de Comportamiento Alimentario (EFCA), análisis factorial confirmatorio y propiedades psicométricas. Nutr Hosp [Internet]. 2022 Mar 1 [cited 2023 Sep 20];39(2):405–10. Available from: https://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112022000200021&lng=es&nrm=iso&tlng=es
12. Restrepo JE, Castañeda Quirama T. Riesgo de trastorno de la conducta alimentaria y uso de redes sociales en usuarias de gimnasios de la ciudad de Medellín, Colombia. Rev Colomb Psiquiatr. 2020;49(3):162–9.
13. Soekmawati, Nathan RJ, Victor V, Pei Kian T. Gym-Goers’ Self-Identification with Physically Attractive Fitness Trainers and Intention to Exercise. Behavioral sciences (Basel, Switzerland) [Internet]. 2022 May 1 [cited 2023 Nov 18];12(5). Available from: https://pubmed.ncbi.nlm.nih.gov/35621455/
14. Contractor R, Rasquinha D. Exercise Behaviour and Body Esteem of Gym-Goers in India. Eur J Psychol [Internet]. 2023 Feb 28 [cited 2023 Nov 18];19(1):1–14. Available from: https://ejop.psychopen.eu/index.php/ejop/article/view/3687
15. Espinoza Quispe GA. Relación entre el índice de masa corporal e índice de masa adiposa con obesidad abdominal en usuarios de dos gimnasios limeños. [Lima, Perú]: Universidad Nacional Agraria La Molina; 2019.
16. Cartaya Quintero R, Brito Yera A, Guevara DI, Pérez Santana D, Álvarez Gil M. Percepción de la imagen corporal y propensión a la vigorexia en un grupo de usuarios de gimnasios. QhaliKay Revista de Ciencias de la Salud ISSN: 2588-0608. 2020 Sep 15;4(3):19.
17. Anger VÉ, Panzitta MT, Kalfaian L, Pees Labory J, Genovesi S, Gamberale MC, et al. Fenotipo de comportamiento alimentario y emociones como predictores de ganancia de peso durante el confinamiento por COVID-19. Actualización en Nutrición. 2021;22(1).
18. Silfee VJ, Haughton CF, Jake-Schoffman DE, Lopez-Cepero A, May CN, Sreedhara M, et al. Objective measurement of physical activity outcomes in lifestyle interventions among adults: A systematic review. Prev Med Rep. 2018;11(May):74–80.
19. Wang X, Song X, Jin Y, Zhan X, Cao M, Guo X, et al. Association between dietary quality and executive functions in school-aged children with autism spectrum disorder. Front Nutr. 2022;9:1–13.
20. Restrepo JE, Castañeda Quirama T. Riesgo de trastorno de la conducta alimentaria y uso de redes sociales en usuarias de gimnasios de la ciudad de Medellín, Colombia. Rev colomb psiquiatr [Internet]. 2020 Jul 1 [cited 2023 Nov 18];49(3):162–9. Available from: http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0034-74502020000300162
21. Tupiza Chuquirima TN. Conductas alimentarias de riesgo y autopercepción de la imagen corporal en personas que asisten a un gimnasio del norte de Quito. [Quito, Ecuador]: Universidad Técnológica Indoamérica; 2022.
Downloads
Published
Issue
Section
License
Copyright (c) 2025 Ronny Richard Mera Flores, María Gabriela Villavicencio Labanda, Melanie Chávez Bayas

This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
https://orcid.org/0000-0001-9970-6166




