Survival of Pteria sterna (Gould, 1851) exposed to low salinities
DOI:
https://doi.org/10.33936/la_tecnica.v0i0.3028Keywords:
estuary, oyster, euryhaline, cultureAbstract
The lower basin of the Chone river estuary constitutes an environment with high feasibility for the cultivation of Pteria sterna, however, salinity represents a limiting ecological factor for the development of this activity, particularly during the rainy season. The present study was designed to determine the tolerance of P. sterna exposed to low salinities, by quantifying survival during 96h. 20 aquariums were used, with 20 L of salt water (30 UPS), where 10 oysters were randomly distributed (40 ± 2.05 mm) in four treatments in triplicate: T1 (25 UPS), T2 (20 UPS), T3 (15 UPS), T4 (10 UPS) and Control Group (30 UPS). The experimental salinities were obtained in a time of 6h/10min, achieving acclimatization without mortality. In each treatment and control group, survival was estimated by counting all living organisms. The determination of the LC50 was carried out by means of a Probit regression. The survival percentage of P. sterna showed significant differences (P<0.05) between the treatments and the control group, observing that the oysters exposed to T3 and T4 did not survive after 24 and 48 h. In T2, survival remained constant from 72h (50%), while in T1, it remained at 90% during 96h. The CG did not register mortality. The median lethal salinity (LC50) is located at 20.13 UPS. P. sterna can be considered an osmoregulatory and euryhaline species, a bioecological characteristic, which allows it to be cultivated in the estuary of the Chone river, during the dry season, where the salinity is not less than 20 UPS.
Keywords: estuary; oyster; euryhaline; culture
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References
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Lodeiros C., Rodríguez, D., Márquez, A., Revilla, J., Freites, L., & Sonnenholzner, S. (2018). Growth and survival of the winged pearl oyster Pteria sterna (Gould, 1851) in suspended culture in the tropical Eastern Pacific: Influence of environmental factors. Aquac. Res., 49, 832-838. DOI: https://doi.org/10.33936/at.v1i1.2149
MacFarland, K., Donaghy, L., & Aswani K. Volety. (2013). Effect of acute salinity changes on hemolymph osmolality and clearance rate of the non-native mussel, Perna viridis, and the native oyster, Crassostrea virginica, in Southwest Florida. Biol. Invasions, 8(3), 299–310 Doi.org/10.3391/ai.2013.8.3.06.
McLaurin, D., E. Arizmendi, S. Farell y M. Nava. (1999). Perlas y ostras perlíferas del Golfo de California, México. Una actualización. Aust. Gemm. 20, 239-245.
Mendoza, O., Pretell, K., Diringer, B., Avellan, R., Zapata, K., Marchan, A., Cedeño, V., Peralta, T., Ordinola, A., & Mialhe, E. (2017). Respuesta fisiológica y molecular de Anadara tuberculosa (Arcoida:Arcidae) al estrés de salinidad Rev. Biol. Trop., 65(3), 1142-1151.
Miller, A., W., Ruiz, G., M., Minton, M., S. & Ambrose, R., F. (2007). Differentiating successful and failed molluscan invaders in estuarine ecosystems. Mar. Ecol. Prog., 332, 41-51. https://repository.si.edu/handle/10088/17738.
Monteforte M. (2005). Ecología, biología y cultivo extensivo de la madreperla de calafia, Pinctada mazatlanica (Hanley 1856), y la concha nácar arcoíris Pteria sterna (Gould 1852) en Bahía de La Paz, Baja California Sur, México. Tesis para optar el grado de Doctor en Ciencias Biológicas. Universidad de La Habana. Cuba. 132 pp.
Moussa-Mousa, R. (2018). The potential impacts of low and high salinities on salinity tolerance and condition index of the adult pearl oyster Pinctada imbricata radiate (Leach, 1814). JoBAZ, 79, 12. Doi.org/10.1186/s41936-018-0021-y.
Nava, M., E. Arizmendi, S. Farell & D. Mclaurin. (2000). Evaluation of success in the seeding of round nuclei in Pteria sterna (Gould 1851), a new species in pearl culture. SPC Pearl Oyster Inf. Bull. 14, 12-16. https://www.scielo.sa.cr/scielo.php?script=sci_arttext&pi
Nieves, M., Román, J. C., Piña, P., Medina, A., Leal, S., Miranda, A., & Muñoz, G. (2009). Balance energético de Anadara tuberculosa (SOWERBY, 1833) a diferentes temperaturas. Rev. Inv. Mar., 30, 135-144. Recuperado de http://www. rim.uh.cu/index.php/IM/article/viewFile/131/130
Ordinola, E., López & Gonzales, I. (2010). Delimitación y caracterización de bancos naturales de invertebrados bentónicos comerciales y áreas de pesca artesanal en el litoral de Tumbes. [Informe Interno Instituto del Mar del Perú] 79 pp. http://www.imarpe.gob.pe/tumbes/noticias/Ident_delimit_B_N_Z_12-04-2010.pdf> Acceso 24/10/2012.
Pierce, S.K. (1982). Invertebrate cell volume control mechanisms: a coordinated use of intracellular amino acids and inorganic ions as osmotic solute. Biol. Bull. 163 (3), 405-419. https: //Doi.org/10.2307/1541452
Polo-Osorio, P. & Hernando-Campos, J. (2016). Efecto combinado de los cambios de salinidad y la exposición al cadmio en las respuestas fisiológicas de Isognomon alatus (Bivalvia: Isognomonidae). Rev. Acad. Colomb. Cienc. Ex. Fis. Nat., 40(157):629-636, octubre-diciembre de 2016 Doi: http://dx.DOi.org/10.18257/raccefyn.359.
Resgalla Jr., Charrid, B., Elisângela de Souza & Salomão, L. C. (2007). El efecto de la temperatura y la salinidad en las tasas fisiológicas del mejillón Perna perna (Linnaeus 1758). Archivos Brasileños de Biología y Tecnología, 50 (3), 543-556. https://dx.Doi.org/10.1590/S1516-89132007000300019.
Southgate, P.C. & Lucas, J. S. (2008). The Pearl Oyster. The Netherlands Elsevier. First Edition. ISBN–13: 978-0-44-452976-3. 5-589 pp.
Shumway, S.E. (1977a). The effect of salinity fluctuations on the osmotic pressure and Na+, Ca2+, Mg2+ ion concentrations in the hemolymph of bivalve molluscs. Mar Biol. 41,153-177, http://dx.Doi.org/10.1007/BF00394023.
Tapia, M. & Naranjo, C. (2015). Caracterización del plancton en bahía de caráquez y en el estuario del río Chone, ecuador durante marzo de 2012. Acta Oceanogr. Pac., (20)1, 57-69. https://www.oceandocs.org/bitstream/handle/1834/10336/
Thaman, R. R. (2007). Tolerance range, limiting factors, environmental gradients and species abundance and absence. Disponible en línea en: http://www.docstoc.com/docs/32812431/tolerance-rangelimiting-factorsenvironmental
Treviño, L., Vélez, J., & Lodeiros, C. (2018). Effects of stocking density in the grow-out culture of winged pearl oyster Pteria sterna (Gould, 1851) Aquacult. Res. Doi: 10.1111/are.13859.
Vera-Mera R., Quinteros-Carlos, Z., Acosta-Balbás,V., Tam-Malaga, J. & Vélez-Falcones, J. (2020). Distribución espacio-temporal de macroinvertebrados en zonas de manglar del estuario del río Chone, Manabí, Ecuador. Foro Iberoam. Rec. Mar. Acui. 9, 421-433. https://www.utm.edu.ec/ediciones_utm/component/content/article/30-memorias-de-eventos-academicos/740-ix-foro-iberoamericano-de-los recursos-marinos-y-acuicultura1?Itemid=101.
Zar, J.H. (1996). Biostatistical analysys. Prentice Hall. Nueva Jersey. 121 p. https://www.scielo.sa.cr/scielo.php?script=sci_nlinks&ref=978831&pid=S0034-7744199900040004200049&lng=en.
Berger, V.J. & Kharazova, A.D. (1997). Mechanisms of salinity adaptations in marine molluscs. Hidrobiología 355, 115-126, http://dx.DOI.org/10.1023/A:1003023322263.
Cáceres-Martínez, C. & Chávez-Villalba. J. (1997). Pearl oyster culture in Baja California Sur, México. JWAS., 33-38 pp. https://www.scielo.sa.cr/scielo.php?script=sci_nlinks&ref=1161194&pid=S0034-7744200900030001600008&lng
Chandran, V. (2002). Intracellular osmoregulation in the estuarine mollusc Villorita cyprinoides var. cochinensis (Mollusca: Bivalvia) Hanley. Doctoral dissertation. Department of Marine Biology, Microbiology and Biochemistry. Faculty of Marine Sciences. Kochi, India. emanticscholar.org/paper/Intracellular-osmoregulation-in-the-estuarine-Var-Chandran Ramachandran/ID de corpus 82415933.
De Albuquerque-Lima, M., De Oliveira Soares, M., Cerqueira, C. & Matthews-Cascon, H. (2009). Osmorregulação en moluscos: o caso do bivalve estuarino tropical Anomalocardia brasiliana. Ciência e Tecnologia, 3 (1), 79. https://www.researchgate.net/publication/299636263
De Albuquerque, M.C., Ferreira, J.F., Salvador, G.C., & Turini, C. (2012). Influencia de la temperatura y la salinidad en la supervivencia y el crecimiento de las larvas de ostra perla Pteria hirundo. Bol. Inst. Pesca., 38(3), 189-197. https://www.pesca.sp.gov.br/38_3_189-197.
Deaton, E. (2001). Hyperosmotic volume regulation in the gills of the ribbed mussels, Geukensia demissa: rapid accumulation of betaine and alanine. J. Exp. Mar. Biol. Ecol., 260,185-297. DOI 10.1016 / s0022-0981 (01) 00237-4.
Fisher, W.S. & Newell, I.E. (1986). Salinity Effects on the Activity of Granular Hemocytes of American Oysters, Crassostrea virginica. Biol. Bull. 170 (1), 122–134.https://www.jstor.org/stable/1541385. DOI.org/10.2307/1541385.
Freites, L., Jara, F., Gregori1, M., Villón, J., Márquez, A., Rodríguez-Pesantes, D. & Lodeiros, C. (2019). Cultivo suspendido de juveniles de la ostra alada Pteria sterna en dos cestas de diferente diseño. Ecuador. Aquatechnica 1, 28-39. DOI: https://Doi.org/10.33936/at.v1i1.2149.
Frenettre, B. & Parsons, G. (2000). Salinyty-temperture tolerance of juvenile giant scallops, Placopecten magellanicus. Proceeding of the 17th Annual Meeting of the Aquaculture Association Canada. Moncton, New Brunswick, Canada, 28-31 May, 2000. Special Publication of the Aquaculture Association of Canada, 4, 76-78. https://books.google.com.ec/books?id=vhGdBAAAQBAJ&pg=PA772&lpg=PA772&dq=Frenettre,+B.+%26+Parsons,+G.+(2000).
Gosling, E. (2015) Marine Bivalve Molluscs, 2nd Edn. West Sussex UK Wiley Blackwell, West Sussex, UK. https://www.wiley.com/en-us/Marine+Bivalve+Molluscs%2C+2nd+Edition-p-9780470674949.
Jara, F., Gregori, M., Freites, L. (2016). Prospección del crecimiento de la ostra nacarada Pteria sterna con miras a la futura viabilidad de la perlicultura en el Ecuador. In: XVIII Congreso Ecuatoriano de Acuicultura & Aquaexpo. Octubre 2016. p. Cámara Nacional de Acuicultura y Escuela Superior Politécnica del Litoral, Ecuador. http://www.cenaim.espol.edu.ec/congreso2016.
Ledwell, W. (1995). Salinity tolerance in the giant scallop Placopecten magellanicus at two temperatures. Independent Research Project for Advanced Diploma in Aquaculture, Marine Institute of Memorial University of Newfoundiand, St. Johns, NF, Canada, pp 50.
Lodeiros C., Rodríguez, D., Márquez, A., Revilla, J., Freites, L., & Sonnenholzner, S. (2018). Growth and survival of the winged pearl oyster Pteria sterna (Gould, 1851) in suspended culture in the tropical Eastern Pacific: Influence of environmental factors. Aquac. Res., 49, 832-838. DOI: https://doi.org/10.33936/at.v1i1.2149
MacFarland, K., Donaghy, L., & Aswani K. Volety. (2013). Effect of acute salinity changes on hemolymph osmolality and clearance rate of the non-native mussel, Perna viridis, and the native oyster, Crassostrea virginica, in Southwest Florida. Biol. Invasions, 8(3), 299–310 Doi.org/10.3391/ai.2013.8.3.06.
McLaurin, D., E. Arizmendi, S. Farell y M. Nava. (1999). Perlas y ostras perlíferas del Golfo de California, México. Una actualización. Aust. Gemm. 20, 239-245.
Mendoza, O., Pretell, K., Diringer, B., Avellan, R., Zapata, K., Marchan, A., Cedeño, V., Peralta, T., Ordinola, A., & Mialhe, E. (2017). Respuesta fisiológica y molecular de Anadara tuberculosa (Arcoida:Arcidae) al estrés de salinidad Rev. Biol. Trop., 65(3), 1142-1151.
Miller, A., W., Ruiz, G., M., Minton, M., S. & Ambrose, R., F. (2007). Differentiating successful and failed molluscan invaders in estuarine ecosystems. Mar. Ecol. Prog., 332, 41-51. https://repository.si.edu/handle/10088/17738.
Monteforte M. (2005). Ecología, biología y cultivo extensivo de la madreperla de calafia, Pinctada mazatlanica (Hanley 1856), y la concha nácar arcoíris Pteria sterna (Gould 1852) en Bahía de La Paz, Baja California Sur, México. Tesis para optar el grado de Doctor en Ciencias Biológicas. Universidad de La Habana. Cuba. 132 pp.
Moussa-Mousa, R. (2018). The potential impacts of low and high salinities on salinity tolerance and condition index of the adult pearl oyster Pinctada imbricata radiate (Leach, 1814). JoBAZ, 79, 12. Doi.org/10.1186/s41936-018-0021-y.
Nava, M., E. Arizmendi, S. Farell & D. Mclaurin. (2000). Evaluation of success in the seeding of round nuclei in Pteria sterna (Gould 1851), a new species in pearl culture. SPC Pearl Oyster Inf. Bull. 14, 12-16. https://www.scielo.sa.cr/scielo.php?script=sci_arttext&pi
Nieves, M., Román, J. C., Piña, P., Medina, A., Leal, S., Miranda, A., & Muñoz, G. (2009). Balance energético de Anadara tuberculosa (SOWERBY, 1833) a diferentes temperaturas. Rev. Inv. Mar., 30, 135-144. Recuperado de http://www. rim.uh.cu/index.php/IM/article/viewFile/131/130
Ordinola, E., López & Gonzales, I. (2010). Delimitación y caracterización de bancos naturales de invertebrados bentónicos comerciales y áreas de pesca artesanal en el litoral de Tumbes. [Informe Interno Instituto del Mar del Perú] 79 pp. http://www.imarpe.gob.pe/tumbes/noticias/Ident_delimit_B_N_Z_12-04-2010.pdf> Acceso 24/10/2012.
Pierce, S.K. (1982). Invertebrate cell volume control mechanisms: a coordinated use of intracellular amino acids and inorganic ions as osmotic solute. Biol. Bull. 163 (3), 405-419. https: //Doi.org/10.2307/1541452
Polo-Osorio, P. & Hernando-Campos, J. (2016). Efecto combinado de los cambios de salinidad y la exposición al cadmio en las respuestas fisiológicas de Isognomon alatus (Bivalvia: Isognomonidae). Rev. Acad. Colomb. Cienc. Ex. Fis. Nat., 40(157):629-636, octubre-diciembre de 2016 Doi: http://dx.DOi.org/10.18257/raccefyn.359.
Resgalla Jr., Charrid, B., Elisângela de Souza & Salomão, L. C. (2007). El efecto de la temperatura y la salinidad en las tasas fisiológicas del mejillón Perna perna (Linnaeus 1758). Archivos Brasileños de Biología y Tecnología, 50 (3), 543-556. https://dx.Doi.org/10.1590/S1516-89132007000300019.
Southgate, P.C. & Lucas, J. S. (2008). The Pearl Oyster. The Netherlands Elsevier. First Edition. ISBN–13: 978-0-44-452976-3. 5-589 pp.
Shumway, S.E. (1977a). The effect of salinity fluctuations on the osmotic pressure and Na+, Ca2+, Mg2+ ion concentrations in the hemolymph of bivalve molluscs. Mar Biol. 41,153-177, http://dx.Doi.org/10.1007/BF00394023.
Tapia, M. & Naranjo, C. (2015). Caracterización del plancton en bahía de caráquez y en el estuario del río Chone, ecuador durante marzo de 2012. Acta Oceanogr. Pac., (20)1, 57-69. https://www.oceandocs.org/bitstream/handle/1834/10336/
Thaman, R. R. (2007). Tolerance range, limiting factors, environmental gradients and species abundance and absence. Disponible en línea en: http://www.docstoc.com/docs/32812431/tolerance-rangelimiting-factorsenvironmental
Treviño, L., Vélez, J., & Lodeiros, C. (2018). Effects of stocking density in the grow-out culture of winged pearl oyster Pteria sterna (Gould, 1851) Aquacult. Res. Doi: 10.1111/are.13859.
Vera-Mera R., Quinteros-Carlos, Z., Acosta-Balbás,V., Tam-Malaga, J. & Vélez-Falcones, J. (2020). Distribución espacio-temporal de macroinvertebrados en zonas de manglar del estuario del río Chone, Manabí, Ecuador. Foro Iberoam. Rec. Mar. Acui. 9, 421-433. https://www.utm.edu.ec/ediciones_utm/component/content/article/30-memorias-de-eventos-academicos/740-ix-foro-iberoamericano-de-los recursos-marinos-y-acuicultura1?Itemid=101.
Zar, J.H. (1996). Biostatistical analysys. Prentice Hall. Nueva Jersey. 121 p. https://www.scielo.sa.cr/scielo.php?script=sci_nlinks&ref=978831&pid=S0034-7744199900040004200049&lng=en.
Published
2021-08-31
How to Cite
[1]
Acosta de Matheus, V.H., Alvarez, J.F. and Treviño, L.M. 2021. Survival of Pteria sterna (Gould, 1851) exposed to low salinities. La Técnica. Revista de las Agrociencias. ISSN 2477-8982. (Aug. 2021), 1–15. DOI:https://doi.org/10.33936/la_tecnica.v0i0.3028.
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Acuicultura y Pesca
